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Rik Sanchez · July 29th, 2002, 10:11 AM

halfway between T or C and Las Cruces, yeah,
even my wife who is japanese loves menudo

Paul Sedillo · July 29th, 2002, 10:18 AM

<<<-- Originally posted by chorizosmells : you guys are making me homesick talking about chile. NM has the best chile on the planet. I grew up in El Paso and we would drive up to NM and go to one of the chile farms and pick our own chile, buy several large sacks and then roast them and
put them in the freezer and when it ran out we would go and get some more.

haven't had any since I was back home visiting my family in '98. What do you guys think about menudo? you guys are
lucky to live back in the states with all that great food nearby. my kingdom for menudo, green chile, and chorizo. -->>>

Well I am not much of a menudo fan, never really aquired the taste growing up. But Hatch green chile, chorizo on a fresh made tortilla...now that is heaven on earth!

Or how about enchiladas with an over easy egg on top. Man I am glad that it is lunch time! Just thinking about this stuff makes me hungry.

And for a little mid day snack sopapillas with honey on them!

Rik Sanchez · July 29th, 2002, 10:30 AM

speaking of lunch, luckily today we had a bbq up in kyoto, my wife and I brought tortillas, rice and beans with homemade salsa, our japanese friends had tacos for the first time, even their 10 year old son like the jalapenos we brought. have a good lunch, I'm off to bed, it's 1:30 am (tuesday)now, I'm sure I'll dream of chorizo tonight!

July 29th, 2002, 10:11 AM	#16
Rik Sanchez ChorizoSmells Join Date: Apr 2002 Location: Osaka, Japan Posts: 424	halfway between T or C and Las Cruces, yeah, even my wife who is japanese loves menudo __________________ ChorizoSmells Video Barrio Tamatsukuri, Osaka, JAPAN

July 29th, 2002, 10:18 AM	#17
Paul Sedillo Major Player Join Date: Jul 2002 Location: Houston, TX Posts: 607	<<<-- Originally posted by chorizosmells : you guys are making me homesick talking about chile. NM has the best chile on the planet. I grew up in El Paso and we would drive up to NM and go to one of the chile farms and pick our own chile, buy several large sacks and then roast them and put them in the freezer and when it ran out we would go and get some more. haven't had any since I was back home visiting my family in '98. What do you guys think about menudo? you guys are lucky to live back in the states with all that great food nearby. my kingdom for menudo, green chile, and chorizo. -->>> Well I am not much of a menudo fan, never really aquired the taste growing up. But Hatch green chile, chorizo on a fresh made tortilla...now that is heaven on earth! Or how about enchiladas with an over easy egg on top. Man I am glad that it is lunch time! Just thinking about this stuff makes me hungry. And for a little mid day snack sopapillas with honey on them! __________________ Paul Sedillo Image::Studio http://www.image-studio.com Houston, Texas

July 29th, 2002, 10:30 AM	#18
Rik Sanchez ChorizoSmells Join Date: Apr 2002 Location: Osaka, Japan Posts: 424	speaking of lunch, luckily today we had a bbq up in kyoto, my wife and I brought tortillas, rice and beans with homemade salsa, our japanese friends had tacos for the first time, even their 10 year old son like the jalapenos we brought. have a good lunch, I'm off to bed, it's 1:30 am (tuesday)now, I'm sure I'll dream of chorizo tonight! __________________ ChorizoSmells Video Barrio Tamatsukuri, Osaka, JAPAN